Welcome Back
I am absolutely delighted to be back blogging and really excited to share my new website with you. This has definitely been a labour of love and would not have come to fruition at all had it not been for … Continued
Onion Quiche with EVOO Pastry
Before becoming an EVOO convert I usually bought pastry because it tasted good and I couldn’t be bothered making it. Now however my favourite pastry is even easier than buying it; Judy Ridgway’s Shortcrust Pastry as featured in her book … Continued
Pasta with Toasted Seeds & Feta Cheese
This was the first recipe I made from the fabulous The Olive Oil Diet book and I’ll warn you right away – the picture isn’t very good. In my defence, it smelt absolutely delicious and I was very hungry. So, apologies, … Continued